Snacks & Sweets

Calories in Baklava

Baklava is a rich, sweet dessert pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey. It is high in calories, fats, and sugars, making it a dense energy source best enjoyed in moderation.

Baklava
428
calories per 100 g
Protein
6.7g
Carbs
37.6g
Fat
29g
Fiber
2.6g
Sugar
12.7g
Sodium324mg
Nutrition data sourced from FatSecret. Values may vary based on preparation and serving size.

Common Variations

VariationServingCaloriesProteinCarbsFat
1 piece (2" x 2" x 1-1/2") (78g)1 piece (2" x 2" x 1-1/2") (78g)3345.2g29.3g22.6g
1 cubic inch (13g)1 cubic inch (13g)560.9g4.9g3.8g
1 serving (78 g)1 serving (78 g)3345.2g29.3g22.6g
1 oz (28g)1 oz (28g)1211.9g10.7g8.2g

Health Benefits

1

Contains healthy unsaturated fats from walnuts or pistachios.

2

Provides a quick energy boost from simple carbohydrates.

3

Phyllo dough is generally lower in saturated fat than traditional puff pastry.

Nutrition Tips

  • Portion control is key due to high sugar and fat content.
  • Pair with a source of protein like Greek yogurt to slow sugar absorption.
  • Choose nut-heavy versions for slightly more fiber and healthy fats.
  • Drink plenty of water to help manage the high sugar intake.
  • Enjoy as an occasional treat rather than a daily snack.
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GAYA Tracking Tip

When photographing baklava, place a common object like a spoon next to it to help GAYA estimate the piece size accurately.

Frequently Asked Questions

Is baklava high in calories?+

Yes, baklava is very calorie-dense due to the combination of sugar syrup, butter, and nuts. A single small piece can contain over 200 calories.

Does baklava contain any protein?+

It contains a small amount of protein, primarily from the nuts used in the filling. However, it is not a significant source of daily protein.

Can I eat baklava on a diet?+

You can include it in moderation by accounting for its high calorie and sugar content in your daily limit. It is best treated as an occasional indulgence.

Related Foods

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