Grains & Cereals

Calories in Polenta

Polenta is a dish made from boiled yellow or white cornmeal, originating from Northern Italy. It is a versatile grain that provides complex carbohydrates and is naturally gluten-free, often served as a creamy porridge or chilled and sliced.

Polenta
223
calories per 1 cup cooked (240g)
Protein
5.2g
Carbs
47.3g
Fat
1g
Fiber
4.6g
Sugar
0.4g
Sodium523mg
Nutrition data sourced from FatSecret. Values may vary based on preparation and serving size.

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Common Variations

VariationServingCaloriesProteinCarbsFat
100 g100 g932.2g19.7g0.4g
1 serving (160 g)1 serving (160 g)1493.4g31.5g0.7g
1 oz, dry, yields (183g)1 oz, dry, yields (183g)1703.9g36g0.8g

Health Benefits

1

Naturally gluten-free, making it an excellent carbohydrate source for those with celiac disease.

2

Contains essential minerals like iron, magnesium, and zinc for metabolic health.

3

Provides complex carbohydrates that offer a steady release of energy throughout the day.

Nutrition Tips

  • Choose whole-grain cornmeal for a higher fiber content and more nutrients.
  • Use water or low-sodium vegetable broth instead of butter to keep the calorie count low.
  • Pair polenta with lean proteins like grilled chicken or legumes to create a balanced meal.
  • Be mindful of added fats like heavy cream and parmesan cheese which can double the calorie density.
  • Leftover polenta can be baked or grilled instead of fried to maintain a healthy profile.
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GAYA Tracking Tip

For accurate results, photograph the polenta in its serving bowl before adding heavy sauces; GAYA can better estimate the volume of the grain base separately.

Frequently Asked Questions

Is polenta high in calories?+

When cooked with water, polenta is relatively low in calories (about 70 per 100g). However, traditional recipes often add butter and cheese, which significantly increases the calorie count.

Is polenta better for you than pasta?+

Polenta is lower in calories and carbohydrates than most wheat-based pastas. It is also a good alternative for those avoiding gluten, though pasta often contains more protein.

Does polenta have a high glycemic index?+

Polenta has a medium to high glycemic index. To lower the glycemic response, it is best to serve it with plenty of fiber-rich vegetables and healthy fats.

Track Polenta calories with just a photo

Snap a photo of your food — GAYA calculates calories, protein, carbs, and fat in seconds.

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