Popular Dishes

Calories in Dan Dan Noodles

A classic Sichuan noodle dish featuring a spicy, savory sauce made from chili oil, Sichuan pepper, and minced pork. It is high in carbohydrates and fats, providing a dense source of energy with moderate protein.

Dan Dan Noodles
192
calories per 1 cup cooked (160g)
Protein
8.5g
Carbs
37.6g
Fat
2.2g
Fiber
6.2g
Sugar
0.3g
Sodium253mg
Nutrition data sourced from FatSecret. Values may vary based on preparation and serving size.

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Common Variations

VariationServingCaloriesProteinCarbsFat
100 g100 g1205.3g23.5g1.4g
1 oz, dry, yields (74g)1 oz, dry, yields (74g)893.9g17.4g1g
1 serving (160 g)1 serving (160 g)1928.5g37.6g2.2g

Health Benefits

1

Provides energy through complex carbohydrates.

2

Contains protein for muscle maintenance.

3

Capsaicin in chili oil may boost metabolism temporarily.

Nutrition Tips

  • Watch the oil; the chili oil contributes most of the calories.
  • Add extra bok choy or greens to increase fiber and volume.
  • Opt for lean ground pork or turkey to reduce saturated fat.
  • Be mindful of the sodium content from preserved vegetables and soy sauce.
  • Pair with a side of steamed vegetables to balance the meal's macronutrients.
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GAYA Tracking Tip

Photograph the bowl from a top-down angle to help GAYA identify the ratio of noodles to sauce and toppings.

Frequently Asked Questions

How many calories are in a typical bowl?+

A standard bowl (400g) contains approximately 715 calories, depending on the amount of chili oil and meat used.

Is it high in sodium?+

Yes, it is often high in sodium due to fermented vegetables and soy sauce, reaching up to 1500mg per serving.

How can I make it healthier?+

Ask for less chili oil and add more leafy greens to increase satiety without adding significant calories.

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